Phyllo Fruit Nests
3 ingredients
4 steps
Ingredients
- 1 x phyllo (filo) pastry sheets
- 1 x juice
- 3 cups fruit fresh
Directions
-
1A nice, easy, use for oil-less phyllo is as fancy nests in which to serve poached fruit.
-
2I cut (or tear) a sheet in 2 or 3 strips, drape them in an oven-proof bowl, and bake until they are lightly toasted with a few darker places.
-
3Poach some fruit (whole pears and apples are nice) in juice and serve in the phyllo nest with a bit of the poaching syrup dribbled over the top (maybe add a few whole berries to decorate).
-
4Assemble them at serving time so the phyllo will not get soggy.
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