Picadillo

Ingredients

• 1 1/2 lb. ground turkey or lean ground beef
• 1 Tbsp. olive oil
• 2 garlic cloves, crushed through a press
• 1 large onion, chopped
• 1 green bell pepper, chopped
• 1 (14 1/2 oz.) can cut up, peeled tomatoes, undrained
• 1 (6 oz.) can tomato paste
• 1/2 c. dry sherry
• 1/2 tsp. ground cumin
• 1/2 tsp. chili powder
• 1/4 tsp. dry mustard
• 1/8 tsp. ground cinnamon
• pinch of ground cloves
• 3/4 tsp. salt
• 1/4 tsp. pepper
• 1 Tbsp. brown sugar
• 1/2 c. raisins
• 1/2 c. coarsely-chopped pimiento-stuffed green olives
• 1/2 c. slivered almonds, toasted