Picante Chili
10 ingredients
2 steps
Ingredients
- 2 lbs ground venison or 2 lbs ground beef
- 1 1/2 cups onions, chopped
- 2 garlic cloves, minced
- 1 (28 ounce) can diced tomatoes (1 qt.)
- 4 (12 ounce) cans picante V8 vegetable juice
- 2 (16 ounce) cans kidney beans
- 2 teaspoons salt
- 2 tablespoons chili powder
- 1 teaspoon black pepper
- 1 teaspoon cumin
Directions
-
1Brown meat with onion and garlic in canola oil, leaving the meat in large pieces; drain fat.
-
2Place all ingredients in a large saucepan; simmer uncovered 45 minutes, stirring occasionally.
Products Matching These Ingredients
Green Onions
NOVA 1
Ground turkey
A NOVA 1
Ground turkey breast
A NOVA 1
Diced Onions
Winn Dixie
A NOVA 1
Extra Lean Ground Beef
Tsd Sales And Distribution
A NOVA 4
Asian blend green beans, broccoli, onions, red peppers, mushrooms, asian blend
A NOVA 1
Clémentines (caisse De 5 lbs)
Variété NOUR
Original venison sticks, original
D NOVA 4
Peppered venison bar, peppered
E NOVA 4
Garlic Venison & Pork sausage.
Hills Legacy (old name)🇨🇦, Legends Haul 🇨🇦
D NOVA 3
Border Luxury Biscuit Barrel (LBS600T)
Border biscuits
E NOVA 4
Iso-100 Zero Carb Whey 5 LBS Vainilla
Dymatize
NOVA 4
More Recipes to Try
California Short Ribs
13 ingredients
Wild Boar Sauce With Ribbon Sauce (Pappardelle Al Ragù Di Cinghiale) - Toscana,
19 ingredients
Holiday Mashed Sweet Potato Casserole
11 ingredients
Black Raspberry Shortbread Crumble Bars
1 ingredient
Creamy Chanterelles With Meatballs
13 ingredients
Egg And Sausage Casserole
12 ingredients
Eggless Oats Banana Bread
12 ingredients
Halloumi Panzanella
12 ingredients
Pasta San Tropez
9 ingredients
'Four-Trick' Double Cut Pork Chops
7 ingredients
A Dilly Of A Chopped Salad
13 ingredients
Mashed Cauliflower Bake
7 ingredients