Picante Dip
2 ingredients
4 steps
Ingredients
- 1 lb. Velveeta cheese, cubed
- 8 oz. picante sauce
Directions
-
1Combine ingredients in saucepan.
-
2Cook over low heat, stirring frequently, just until sauce is smooth.
-
3Serve with corn chips, tortilla chips or vegetable dippers.
-
4Makes 2 1/2 cups.
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