Picante Sauce

7 ingredients
6 steps

Ingredients

  • 3 qt. peeled, quartered tomatoes
  • 3 large onions, diced
  • 2 c. chopped green pepper
  • 1 c. vinegar
  • 1 Tbsp. sugar
  • salt to taste
  • hot peppers to taste

Directions

  1. 1
    Cook all ingredients in large pan until tender.
  2. 2
    Blend to desired consistency.
  3. 3
    Cook 15 minutes.
  4. 4
    Add red food coloring, if desired.
  5. 5
    Pour into sterilized jars and seal.
  6. 6
    Makes 3 quarts.

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