Picayune Doughnuts

Name: Picayune Doughnuts
Ingredients: 2 cups brown sugar; 2 eggs, beaten light; 4 tablespoons butter, melted; 1 cup milk; 4 cups flour; 3 teaspoons baking powder; 12 teaspoon cinnamon; 12 teaspoon salt; oil (for frying) or fat (for frying)

9 ingredients

1 steps

Ingredients

2 cups brown sugar
2 eggs, beaten light
4 tablespoons butter, melted
1 cup milk
4 cups flour
3 teaspoons baking powder
12 teaspoon cinnamon
12 teaspoon salt
oil (for frying) or fat (for frying)

Directions

1

["Preheat oil or fat to 360F in your fryer or a large saucepan.", "Mix in order given, sifting dry ingredients together and using only enough flour to make a dough soft enough to handle (too much mixing will make the dough tough).", "Roll dough a little at a time on a lightly floured board to 1/4\" thickness and cut into rings with a floured doughnut cutter.""