Pickled Beans

5 ingredients
2 steps

Ingredients

  • 5 qts. green beand
  • 1 gal. water
  • 3/4 c. vinegar
  • 1/2 c. sugar
  • 1/2 c. pickling salt

Directions

  1. 1
    Cook all ingredients together for 25 minutes.
  2. 2
    Pack in jars and seal.

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