Pickled Beets
8 ingredients
5 steps
Ingredients
- 1/2 c. water
- 1/3 c. vinegar
- 1/4 c. sugar
- 1/2 tsp. cinnamon
- 1/2 tsp. salt
- 1/4 tsp. ground cloves
- 2 c. sliced, cooked beets (can be canned beets)
- 1 sliced medium onion (optional, but adds to flavor)
Directions
-
1Combine water, vinegar, sugar, cinnamon, salt and cloves. Heat to boiling.
-
2Add beets and onion.
-
3Cover pan and simmer for 5 minutes.
-
4Chill.
-
5Makes 1 pint.
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