Pickled Beets

8 ingredients
2 steps

Ingredients

  • 2 (16 oz.) cans sliced beets
  • 1 c. beet liquid
  • 1 c. sugar
  • 1 c. vinegar
  • 1/2 tsp. powdered cloves
  • 1/2 tsp. allspice
  • 1/2 tsp. cinnamon
  • 6 thin slices onion

Directions

  1. 1
    Make a syrup of 1 cup liquid drained from beets, sugar, vinegar and spices.
  2. 2
    When it comes to boil, add sliced, drained beets and simmer for 10 to 15 minutes.

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