Pickled Carrots

Directions

1. 1
   Wash and slice carrots.
2. 2
   Cook until tender.
3. 3
   Set aside and mix first three items and bring to boil.
4. 4
   Add sliced onions and bell pepper and cook for a short time, then add the can of soup.
5. 5
   Cook until onion and bell pepper are tender.
6. 6
   Add cooked carrots and bring to a boil.