Pickled Eggs

4 ingredients
4 steps

Ingredients

  • 1 qt. vinegar
  • 2 cans beets
  • 1 Tbsp. salt
  • 1 Tbsp. sugar

Directions

  1. 1
    Drain beet juice into pan. Add vinegar, salt and sugar.
  2. 2
    Bring to boil.
  3. 3
    Pour over hard-boiled eggs.
  4. 4
    Leave in pan.

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