Pickled Okra

6 ingredients
5 steps

Ingredients

  • 2 lb. tiny okra pods
  • 5 pods hot pepper
  • 5 cloves garlic
  • 1 qt. vinegar
  • 6 Tbsp. salt
  • 1 Tbsp. celery or mustard

Directions

  1. 1
    Wash okra and pack in jars.
  2. 2
    Put 1 pepper, 1 clove or garlic in each jar.
  3. 3
    Bring remaining ingredients to boil.
  4. 4
    Pour over okra and seal.
  5. 5
    Makes five pints of delicious okra.

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