Pickled Slaw

10 ingredients
4 steps

Ingredients

  • 1 lb. shredded cabbage
  • 1 chopped green pepper
  • 1 chopped onion
  • 2 c. sugar
  • 4 tsp. sugar
  • 3/4 c. vegetable oil
  • 1 tsp. dry mustard
  • 1 tsp. salt
  • 1 tsp. celery seed
  • 1 c. vinegar

Directions

  1. 1
    Combine first 4 ingredients in large bowl.
  2. 2
    Combine rest of ingredients in saucepan and bring to a boil.
  3. 3
    Pour over cabbage mixture.
  4. 4
    Stir well and store in airtight container in refrigerator.

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