Pickled Tomato Salsa

Ingredients

• 3 Tomatoes (medium)
• 4 thin green onions Green onions (or scallions)
• 1/2 Jalapeno (if you want it to be less spicy, take the seeds out)
• 60 ml Apple cider vinegar, white vinegar or rice vinegar
• 1 tbsp + 1/4 Brown sugar
• 1 tsp Salt
• 2 tsp Grated ginger
• 1/2 tbsp Finely chopped garlic
• 1 tsp Mustard seeds (can be substituted with mustard or Japanese mustard)
• 1 tsp Black pepper
• 2/3 tsp Cumin powder
• 1/4 tsp Cayenne pepper (omit if you want it to be less spicy)
• 1/4 tsp Turmeric powder
• 60 ml Olive oil