Pickles

6 ingredients
4 steps

Ingredients

  • 2 c. thinly sliced cucumbers
  • 1/4 c. thinly sliced onion
  • 1 c. vinegar
  • 1/8 tsp. turmeric (saffron)
  • 1/2 Tbsp. mustard
  • 1 c. sugar

Directions

  1. 1
    Let vegetables stand in weak brine (1/4 cup salt to 1 quart water) to cover, overnight.
  2. 2
    Drain.
  3. 3
    Heat remaining ingredients to boiling point.
  4. 4
    Add vegetables and bring slowly back to boil. Remove from stove and seal in sterilized jars.

Products Matching These Ingredients

Cheese and onion

Cheese and onion

Walkers

C NOVA 4
Seriously Salt & Vinegar

Seriously Salt & Vinegar

Walkers

NOVA 4
Red Onion

Red Onion

NOVA 1
Organic Sparkling Lemon + Strawberry Apple Cider Vinegar Beverage

Organic Sparkling Lemon + Strawberry Apple Cider Vinegar Beverage

Trader Joe's

NOVA 4
sage and red onion stuffing mix

sage and red onion stuffing mix

D

Caperberries In Vinegar

La Pedriza

NOVA 3
Raw Turmeric & Ashwagandha Shot

Raw Turmeric & Ashwagandha Shot

The Turmeric Co.

NOVA 4

Orange,Carrot &Turmeric Juice

D NOVA 1

Kombucha probiotic fermented tea, mango turmeric

C NOVA 3
Sweet Whole Cucumbers

Sweet Whole Cucumbers

Food Club

E NOVA 4

Crunchy toppers flavored fried cucumbers

E NOVA 4

Pickled cucumbers in vinegar

C NOVA 3

More Recipes to Try

New Potatoes and Pork Stir Fry with Butter and Soy Sauce

8 ingredients

Roasted Mushroom, Walnuts and Lentil Goo in Scoops

16 ingredients

Cranberry Orange Bread (Dough Cycle)

8 ingredients

Baked Pecan Chicken Nuggets

12 ingredients

Hawaiian Baked Beans

5 ingredients

Puffed Wheat Squares

7 ingredients

Low Cal Shrimp Destin

10 ingredients

Boiled Chicken Ramen Recipe

2 ingredients

Spiced Pork Tacos with Avocado Crema and Peach Salsa

19 ingredients

Chocolate Soymilk Frozen Pops

6 ingredients

Wuxi Pork with Wine Sauce

15 ingredients

Thousand Island Dressing

8 ingredients