Pickles

4 ingredients
5 steps

Ingredients

  • 1 jar whole kosher dill pickles
  • 1 garlic clove, chopped very small
  • 1 c. water
  • 1 c. sugar

Directions

  1. 1
    Pour off juice from pickles and add clove and water.
  2. 2
    Boil. Add sugar.
  3. 3
    Let cool.
  4. 4
    Pour over pickles.
  5. 5
    Let stand overnight.

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