Pickling Recipe
3 ingredients
4 steps
Ingredients
- 1 c. coarse or pickling salt
- 3 1/2 c. apple cider vinegar
- 1 gal. water
Directions
-
1Bring mixture to a boil.
-
2Cool before pouring on cabbage to make kraut.
-
3You can make pickled beans or corn; cook until tender.
-
4No seasoning on these.
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serving contains: Saturates Sugars Salt 0.6g 0.7g
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