Picnic Lemon Bars
11 ingredients
20 steps
Ingredients
- 1/4 c. powdered sugar
- 1/2 c. butter, soft
- 2 beaten eggs
- 1/2 tsp. baking soda
- 1 Tbsp. lemon juice
- 10x sugar
- 1 c. all-purpose flour
- pinch of salt
- 1 c. sugar
- grated rind of 1 lemon
- 2 tsp. all-purpose flour
Directions
-
1Cream 1/4
-
2cup 10x
-
3sugar
-
4and
-
5butter until light and fluffy.
-
6Add
-
71
-
8cup
-
9flour
-
10and
-
11salt;
-
12mix well. Press into lightly greased
-
139-inch square pan.
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14Bake at 350° for 18 to 20 minutes.
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15Combine
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16eggs, sugar, soda, lemon rind and juice and 2 teaspoons flour.
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17Beat well; pour over baked crust.
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18Bake at 350° for 25 minutes.
-
19Sprinkle with 10x sugar.
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20Cool; cut into bars. Makes 16 bars.
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