Picnic Nacho Dip
6 ingredients
3 steps
Ingredients
- 1 (16 ounce) jar mild salsa
- 1 (8 ounce) package shredded sharp cheddar cheese
- 1 (4 ounce) can chopped green chilies
- 1 (3 7/8 ounce) can sliced ripe olives
- 2 tablespoons chopped fresh cilantro
- tortilla chips
Directions
-
1In a medium bowl, combine all ingredients except tortilla chips.
-
2Cover and refrigerate for several hours for flavors to blend.
-
3Serve with tortilla chips for dipping.
Products Matching These Ingredients
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Red enchilada sauce, mild
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Banana pepper rings, mild
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Mild cheddar cheese sticks
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