Picnic Slaw

8 ingredients
4 steps

Ingredients

  • 6 c. shredded cabbage
  • 2 c. shredded carrots
  • 8 bacon strips, crumbled
  • 12 green onions with tops, sliced
  • 1/2 c. cider vinegar
  • 1/3 c. vegetable oil
  • 1/3 c. sugar
  • 1 tsp. salt

Directions

  1. 1
    In a bowl, combine cabbage, carrots, bacon and onions.
  2. 2
    In a jar with tight fitting lid, mix vinegar, oil, sugar and salt; shake well.
  3. 3
    Just before serving, pour dressing over cabbage mixture and toss.
  4. 4
    Makes 12 to 16 servings.

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