Garlic Marinated Mushrooms

10 ingredients
6 steps

Ingredients

  • 4 cloves garlic, minced
  • 1/3 cup olive oil
  • 2/3 cup wine vinegar
  • 1/3 cup dry red
  • white wine
  • 2 tbsp. soy sauce
  • 2 tbsp. honey
  • 2 tbsp. chopped parsley
  • 1 tbsp. salt
  • 2 lb. fresh mushrooms

Directions

  1. 1
    Saute garlic in oil.
  2. 2
    Add all ingredients except mushrooms.
  3. 3
    Stir until blended and hot.
  4. 4
    Place mushrooms in heatproof container with tight-fitting lid.
  5. 5
    Pour hot mixture over mushrooms.
  6. 6
    Marinate 1 to 3 hours or more, turning over several times.

Products Matching These Ingredients

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