Pie Crust

6 ingredients
4 steps

Ingredients

  • 4 c. flour
  • 2 c. Crisco
  • 1 c. milk
  • pinch of salt
  • 1/4 tsp. baking soda
  • 1/4 tsp. baking powder

Directions

  1. 1
    Mix all ingredients.
  2. 2
    Makes a sticky dough.
  3. 3
    Refrigerate one hour or overnight. Use a lot of flour to roll out.
  4. 4
    Makes four 9-inch pies.

Products Matching These Ingredients

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serving contains: Saturates Sugars Salt 0.6g 0.7g

serving contains: Saturates Sugars Salt 0.6g 0.7g

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Seriously Salt & Vinegar

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Crisco, Canola Oil And Omega-3 Dha

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Crisco Pure Vegetable Oil

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