Pie Crust

4 ingredients
3 steps

Ingredients

  • 2 c. flour
  • 10 Tbsp. shortening
  • 1/2 tsp. salt
  • 6 to 8 Tbsp. cold water

Directions

  1. 1
    Mix flour, shortening and salt. Blend until mixture resembles fine crumbs like cornmeal. Sprinkle water over crumbs. Work
  2. 2
    with fork in bowl. Let sit 10 minutes. Roll out on floured board and put in 9-inch pie pan.
  3. 3
    Makes 2 crusts.

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