Pie Crust

4 ingredients
2 steps

Ingredients

  • 1/2 c. shortening
  • 1 1/4 c. flour
  • 1/4 c. water
  • 1/4 tsp. salt

Directions

  1. 1
    Mix thoroughly. Makes two 8 or 9 inch pie crusts.
  2. 2
    Bake pie shell at 450° for eight minutes.

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