Pie Crust

5 ingredients
5 steps

Ingredients

  • 1 1/2 c. flour
  • 1/2 tsp. salt
  • 2 Tbsp. milk
  • 2 Tbsp. sugar
  • 1/2 c. vegetable oil

Directions

  1. 1
    Mix flour, sugar and salt in a large bowl.
  2. 2
    Add oil and milk. Stir with a fork.
  3. 3
    Gather dough into a ball and roll out to fit a 9-inch pie pan.
  4. 4
    Put in pan and press edges to rim of pan and flute.
  5. 5
    Pour in any filling and bake.

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