Pie Crust

6 ingredients
4 steps

Ingredients

  • 3 c. flour
  • 1 tsp. salt
  • 1 heaping c. shortening
  • 1/3 c. water
  • 1 egg, beaten
  • 2 tsp. vinegar

Directions

  1. 1
    Mix first 3 ingredients to meal consistency, then mix remaining ingredients.
  2. 2
    Add the liquid mixture to the flour mixture and blend.
  3. 3
    Roll out into circle and place in pie plate. Fill with your favorite pie filling.
  4. 4
    Makes 2 double 9-inch pies or 3 double 8-inch pies.

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