Pie Crust

4 ingredients
4 steps

Ingredients

  • 2 c. flour
  • 1 tsp. salt
  • 2/3 c. Crisco shortening
  • 6 to 8 Tbsp. ice water

Directions

  1. 1
    Mix flour, salt and shortening.
  2. 2
    Shake up and down in large Tupperware bowl.
  3. 3
    Then add the ice water; swirl around in bowl until it thumps.
  4. 4
    To brown, bake at 425° approximately 10 minutes.

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