Pie Crust
4 ingredients
4 steps
Ingredients
- 2 c. flour
- 1 tsp. salt
- 2/3 c. Crisco shortening
- 6 to 8 Tbsp. ice water
Directions
-
1Mix flour, salt and shortening.
-
2Shake up and down in large Tupperware bowl.
-
3Then add the ice water; swirl around in bowl until it thumps.
-
4To brown, bake at 425° approximately 10 minutes.
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