Pie Crust

5 ingredients
7 steps

Ingredients

  • 1 12 cups flour
  • 1 12 tablespoons sugar
  • 1 teaspoon salt
  • 12 cup salad oil
  • 2 tablespoons milk

Directions

  1. 1
    Mix milk into oil.
  2. 2
    Mix oil/milk mixture into dry ingredients until all is mixed together.
  3. 3
    Pat it out into a pie tin.
  4. 4
    Bake at 425 degrees for 10 minutes and cool.
  5. 5
    .
  6. 6
    If latticework is desired, this mixture can be cut to make it.
  7. 7
    .

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