Pie Dough

Name: Pie Dough
Ingredients: 1 lb shortening or 1 lb lard; 1 lb butter or 1 lb margarine; 9 cups flour; 2 teaspoons baking powder; 3 tablespoons brown sugar; 1 cup water; 2 eggs; 2 tablespoons vinegar

8 ingredients

4 steps

Ingredients

1 lb shortening or 1 lb lard
1 lb butter or 1 lb margarine
9 cups flour
2 teaspoons baking powder
3 tablespoons brown sugar
1 cup water
2 eggs
2 tablespoons vinegar

Directions

1

Mix lard, butter, flour, baking powder and brown sugar with a pastry blender until course crumbs form.
2

Beat the eggs, add water and vinegar.
3

Add the water mixture to the dry ingredients and blend all together until just mixed and a soft dough is formed.
4

Use extra flour on surface when rolling out dough.