Pie Dough

8 ingredients
4 steps

Ingredients

  • 1 lb shortening or 1 lb lard
  • 1 lb butter or 1 lb margarine
  • 9 cups flour
  • 2 teaspoons baking powder
  • 3 tablespoons brown sugar
  • 1 cup water
  • 2 eggs
  • 2 tablespoons vinegar

Directions

  1. 1
    Mix lard, butter, flour, baking powder and brown sugar with a pastry blender until course crumbs form.
  2. 2
    Beat the eggs, add water and vinegar.
  3. 3
    Add the water mixture to the dry ingredients and blend all together until just mixed and a soft dough is formed.
  4. 4
    Use extra flour on surface when rolling out dough.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4

Shortening powder

E NOVA 4

Margarine 80% vegetable oil, margarine

D NOVA 4

becel margarine

unilever

D NOVA 4

Vegetable shortening

C NOVA 4
All-Vegetables Shortening

All-Vegetables Shortening

Kroger,The Kroger Co.

C NOVA 4

Lard

Esskay

E NOVA 1

Lard

Kettle, Coast Packing Company

E NOVA 3
Refined Lard

Refined Lard

Goya

E NOVA 4

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