Pig Pieces

Directions

1. 1
   Wrap bacon slices around the hot dogs with toothpicks.
2. 2
   Place one layer of wrapped wienies in bottom of Crock Pot and sprinkle generously with brown sugar.
3. 3
   Repeat until all the hot dogs have been used, ending with more brown sugar.
4. 4
   Cover and cook on LOW for 5 to 6 hours, or cook on HIGH 3 to 4 hours.
5. 5
   Makes 60 hot dog and bacon appetizers.