Pimiento Cheese

Name: Pimiento Cheese
Ingredients: 1 egg, beaten; 2 tablespoons sugar; 1 tablespoon water; 1/4 cup vinegar; 2 cups cheddar cheese, grated; 1/4 cup pimiento, diced; 1 pinch cayenne; 1 dash Worcestershire sauce; 4 drops hot sauce; 1 pinch garlic

10 ingredients

7 steps

Ingredients

1 egg, beaten
2 tablespoons sugar
1 tablespoon water
1/4 cup vinegar
2 cups cheddar cheese, grated
1/4 cup pimiento, diced
1 pinch cayenne
1 dash Worcestershire sauce
4 drops hot sauce
1 pinch garlic

Directions

1

In small saucepan, beat egg and sugar until well blended.
2

Stir in vinegar and water.
3

Cook over low heat until thick. Stir with a wire whisk. Usually takes about 5 minutes. You'll know when it is ready as it will be frothy and a lemon yellow colour.
4

Set aside until cool.
5

In medium bowl, mix together cheese, pimientos and sauce.
6

Stir in cayenne, Worcestershire sauce, hot sauce and garlic. Adjust to taste.
7

Chill until ready to use.