Pin Candy

7 ingredients
5 steps

Ingredients

  • 3 c. granulated sugar
  • 1 c. rich milk (whole)
  • 2/3 c. light syrup
  • 1 pinch salt
  • 1 tsp. vinegar
  • 1 qt. chopped nuts
  • 2 tsp. vanilla

Directions

  1. 1
    Beat and cook together first 5 ingredients until soft ball forms in cold water.
  2. 2
    Set aside to cool.
  3. 3
    Stir well until light in color.
  4. 4
    Add vanilla and pecans.
  5. 5
    Turn on buttered plates and cut while warm.

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