Pinakbet
10 ingredients
5 steps
Ingredients
- 1 lb. beef, cut into 1-inch cubes
- 1/2 c. water
- 1/3 c. bagoong
- 1/2 c. sliced tomatoes
- 2 cloves garlic, crushed
- 1 slice ginger (1/4 x 1-inch), crushed
- 1 pkg. frozen okra (10 oz.)
- 1/4 tsp. m.s.g.
- 1 big eggplant, sliced 1-inch thick
- 1 medium size bitter-melon (fresh or canned), sliced 1-inch thick
Directions
-
1Combine all ingredients except eggplant, bitter-melon and okra.
-
2Bring to a boil.
-
3Lower heat and simmer, covered, until beef is tender.
-
4Add eggplant, bitter-melon and okra; cook for 15 minutes.
-
5If using canned bitter-melon, add last 3 minutes of cooking.
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