Pineapple Bake

Name: Pineapple Bake
Ingredients: 1 can pineapple chunks (cut each in half or use sliced and cut smaller); 1 1/2 large pkg. cream cheese, cut in chunks; small marshmallows; 1 egg; 1 c. sugar; 2 Tbsp. flour; Brandy, optional; Cheddar cheese

8 ingredients

7 steps

Ingredients

1 can pineapple chunks (cut each in half or use sliced and cut smaller)
1 1/2 large pkg. cream cheese, cut in chunks
small marshmallows
1 egg
1 c. sugar
2 Tbsp. flour
Brandy, optional
Cheddar cheese

Directions

1

Drain pineapple and reserve juice.
2

Place pineapple chunks, cream cheese, and marshmallows in a dish.
3

Scramble egg with juice and cook over low heat, gradually adding sugar mixed with flour. Add optional Brandy.
4

Cook until thick.
5

Pour over top and cover with cheese.
6

Bake at 350° about 15 minutes or until cheese is melted.
7

Great served with ham and potato salad.