Red Rooster Stew
9 ingredients
3 steps
Ingredients
- 1 large onion, sauteed
- 2 cans tomato soup
- 1 1/2 cans water
- 1 Tbsp. Worcestershire sauce
- 1 Tbsp. hot sauce
- 1 Tbsp. salt
- 1 Tbsp. black pepper
- 1 medium size ketchup
- 1 chicken
Directions
-
1Boil chicken and remove from bones.
-
2In large pot, add all ingredients and bring to boil.
-
3Simmer on low for 20 minutes. Serve over rice.
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