Pineapple Bake

Directions

1. 1
   drain pineapple, reserve juice.
2. 2
   combine sugar and flour.
3. 3
   add 3 tablespoons of pineapple juice plus,the pineapples to the sugar.
4. 4
   mix well over low heat, allow to thicken.
5. 5
   add in the cheddar cheese.
6. 6
   crush the ritz and add the butter.
7. 7
   pour pineapple into the baking dish and top with cracker mixture.
8. 8
   bake at 350* for 30 min.