Pineapple Bars

8 ingredients
2 steps

Ingredients

  • 1 pkg. yellow cake mix
  • 3 egg yolks
  • 3 Tbsp. melted butter
  • 3 egg whites
  • 1/2 c. sugar
  • small can crushed pineapple, drained
  • 1 c. coconut
  • chopped nuts

Directions

  1. 1
    Mix cake mix, egg yolks and butter. Pat into bottom of 13 x 9-inch pan. Beat egg whites until stiff. Add sugar and fold in pineapple and coconut. Spread over cake mix.
  2. 2
    Sprinkle with nuts. Bake at 350° for 30 minutes.

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