Pineapple Bran Muffins

10 ingredients
7 steps

Ingredients

  • 1 c. flour
  • 2 Tbsp. brown sugar
  • 1 c. All Bran cereal
  • 2 Tbsp. applesauce
  • 8 oz. crushed pineapple (undrained)
  • 1 tsp. cinnamon
  • 1 tsp. baking soda
  • 1/4 tsp. salt
  • 1/3 c. skim milk
  • 1 egg white

Directions

  1. 1
    Combine All Bran, applesauce, milk and egg white.
  2. 2
    Let stand 1 minute.
  3. 3
    Stir in pineapple, juice and cinnamon.
  4. 4
    Fold in flour, brown sugar, soda and salt.
  5. 5
    Spoon into muffin pans (sprayed with Pam or paper lined).
  6. 6
    Makes 10 muffins.
  7. 7
    Bake at 400° for 25 minutes.

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