Pineapple Bread Casserole

6 ingredients
7 steps

Ingredients

  • 1/2 cup margarine
  • 1 cup sugar
  • 4 eggs
  • 6 pieces stale bread, cubed
  • 1 (16 ounce) can crushed pineapple
  • 1 pinch salt

Directions

  1. 1
    Beat margarine and sugar.
  2. 2
    Add eggs.
  3. 3
    Mix in pineapple.
  4. 4
    Fold in bread cubes.
  5. 5
    pour into a well buttered baking or casserole dish.
  6. 6
    Bake at 375 deg. F. for 45min.
  7. 7
    Check with toothpick or cake tester in center it should come out clean.

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