Pineapple Cake

5 ingredients
6 steps

Ingredients

  • 1 1/2 c. sugar
  • 2 tsp. baking soda
  • 1 can crushed pineapple
  • 2 c. flour
  • 2 eggs

Directions

  1. 1
    Put all together in a bowl and stir until well blended.
  2. 2
    Do not use mixer.
  3. 3
    Pour into well-greased pan.
  4. 4
    Bake at 350° for 35 to 40 minutes.
  5. 5
    As soon as cake is done, punch cake full of holes.
  6. 6
    Pour icing over cake while hot.

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