Pineapple Cake
6 ingredients
6 steps
Ingredients
- 1 pkg. yellow cake mix
- 1 can crushed pineapple
- 1 large pkg. light cream cheese
- 1 c. milk
- 1 large container Cool Whip
- 1 pkg. instant vanilla pudding
Directions
-
1Make cake; use pineapple juice.
-
2Bake and cool.
-
3Mix cream cheese, vanilla pudding and milk. Add crushed pineapple.
-
4Spread this topping over cake.
-
5Frost with Cool Whip.
-
6Very fast, yet seems like you fussed.
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