Pineapple Cake
5 ingredients
7 steps
Ingredients
- 1 yellow cake mix
- 1 large pkg. vanilla pudding (using 2 1/3 c. milk )
- 1 (12 oz.) Cool Whip
- nuts (desired)
- 1 large can crushed pineapple
Directions
-
1Bake cake as box directs in a sheet pan.
-
2Cool.
-
3Mix pudding mix using 2 1/2 cups milk.
-
4Drain pineapple well.
-
5Mix with pudding; spread over cake.
-
6Cover with Cool Whip.
-
7Sprinkle with chopped nuts, if desired.
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