Pineapple Cake
7 ingredients
9 steps
Ingredients
- 2 c. flour
- 2 c. sugar
- 1 (20 oz.) can crushed pineapple, not drained
- 2 eggs
- 2 tsp. baking soda
- 1 c. crushed walnuts
- 1 tsp. vanilla
Directions
-
1Mix
-
2all ingredients in a large mixing bowl.
-
3Pour into a 9
-
4x 13-inch
-
5greased and floured pan. Bake in a 350° oven for 45 minutes;
-
6bake
-
7for
-
835
-
9minutes if using a glass pan. Frost with cream cheese frosting.
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