Pineapple Cake

7 ingredients
2 steps

Ingredients

  • 1 white or yellow cake mix
  • 1 large instant vanilla pudding
  • 2 1/2 c. milk
  • 1 large plus 1 small softened cream cheese
  • 1 lb. can crushed pineapple, well drained
  • 12 oz. Cool Whip
  • crushed walnuts

Directions

  1. 1
    Bake cake mix on edged cookie sheet at 350° for 15 to 20 minutes, until golden brown.
  2. 2
    Let cool before topping.

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