Pineapple Cake

6 ingredients
3 steps

Ingredients

  • 2 c. flour
  • 1 c. sugar
  • 2 tsp. baking soda
  • 2 eggs
  • 20 oz. can crushed pineapple
  • 1/2 c. nuts of your choice

Directions

  1. 1
    Beat the 2 eggs and then add all the ingredients together. Mix even the pineapple juice from can.
  2. 2
    Bake at 350°
  3. 3
    for 45 minutes in a 13 x 9-inch ungreased pan.

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