Pineapple Cake

5 ingredients
4 steps

Ingredients

  • 2 c. flour
  • 2 c. sugar
  • 2 tsp. baking soda
  • 1 (1 lb. 4 oz.) can crushed pineapple
  • 2 eggs

Directions

  1. 1
    Mix flour, soda and sugar.
  2. 2
    Add pineapple and eggs.
  3. 3
    Mix well with spoon.
  4. 4
    Use a 9 x 13-inch pan and bake 1 hour at 325°.

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