Pineapple Cake

7 ingredients
4 steps

Ingredients

  • 1 1/2 c. sugar
  • 2 c. flour
  • 1 tsp. baking soda
  • 2 eggs
  • 1 (20 oz.) can crushed pineapple, use juice and all
  • 1/2 c. brown sugar
  • 1/4 c. nuts

Directions

  1. 1
    Mix sugar, flour, baking soda, eggs and pineapple.
  2. 2
    Pour in a 9 x 13-inch greased and floured pan.
  3. 3
    Sprinkle with brown sugar and nuts.
  4. 4
    Bake at 350° for 30 minutes.

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