Pineapple Cake

7 ingredients
4 steps

Ingredients

  • 1 pkg. Pillsbury Moist Supreme cake mix
  • 1/2 C. softened butter
  • 8 oz. can crushed pineapple, undrained
  • 3 eggs
  • 8 oz. whipped topping
  • 1 sm. box instant vanilla pudding mix
  • 8 oz. can crushed pineapple, undrained

Directions

  1. 1
    Heat oven to 350 degrees.
  2. 2
    Grease a 13 x 9-inch pan.
  3. 3
    Line bottom of pan with waxed paper.
  4. 4
    Lightly grease and flour waxed paper.

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