Pineapple Cake

7 ingredients
2 steps

Ingredients

  • 2 c. flour
  • 2 c. sugar
  • 2 tsp. baking soda
  • 1 (20 oz.) can crushed pineapple
  • 2 eggs
  • 2 tsp. vanilla
  • 2 c. walnuts

Directions

  1. 1
    Mix all ingredients together in large bowl, reserving 1/2 cup walnuts for frosting.
  2. 2
    Pour into lightly greased 9 x 13-inch cake pan and bake at 350° for 50 minutes.

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