Pineapple Cake

7 ingredients
6 steps

Ingredients

  • 2 c. pineapple
  • 2 c. flour, sifted
  • 1 tsp. salt
  • 2 c. sugar
  • 2 eggs
  • 2 tsp. soda
  • 1 tsp. vanilla

Directions

  1. 1
    Mix eggs and sugar together.
  2. 2
    Beat until smooth.
  3. 3
    Add pineapple, juice and all and sprinkle salt and soda over top of pineapple.
  4. 4
    Add the flour and mix real good.
  5. 5
    Empty into greased baking dish and sprinkle brown sugar and nuts over top of cake. Bake at 350° for about 30 minutes.
  6. 6
    Serve plain or with whipped cream.

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